Ma's Peach Cobbler
Warm Peach Cobbler Cocktail
Inspired by the classic dessert, this peach cobbler cocktail is slightly sweet and completely delicious. Topped with whipped cream and cinnamon, it makes a perfect Fall drink!
Ingredients:
-
6 ounces Apple Cider
- 1.5 ounces Ma's Peach Cobbler infused bourbon
- Pinch of cinnamon
- Dollop of whipped cream
Instructions:
Heat the apple cider in a small saucepan over medium heat until warm, but not boiling. Add the Ma's Peach Cobbler infused bourbon to the warmed apple cider and stir to combine. Top with whipped cream and sprinkle the cinnamon over the top. Cheers!
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Peach Cobbler Martini (serves 2)
These peach cobbler martinis are a fun twist on a traditional southern peach cobbler and would be a great addition to any afternoon cookout or picnic.
Ingredients:
- 3/4 cup peach juice
- 3 ounces Ma's Peach Cobbler infused vodka
- 1 ounce hazelnut liqueur
-
1 graham cracker (crushed)
-
2 teaspoons brown sugar
- 1 teaspoon fresh lemon juice
-
½ teaspoon ground cinnamon
- Fresh peach slices for garnish
Instructions:
Pour a little bit of the peach juice onto a small plate. On a separate plate, stir together crushed graham cracker, brown sugar, and cinnamon. Dip the rim of a martini glass in the peach juice and then into the graham cracker mixture, making sure it is thoroughly coated. Repeat w/ second glass. Add Ma's Peach Cobbler infused vodka, hazelnut liqueur, peach juice, and lemon juice to a martini shaker filled with ice, shake, and strain into two martini glasses rimmed with the graham cracker mixture. Cheers!